TRAINING IN OUR ROTISSERIES
St-Hubert University (SHU) Training Programs
If you want to grow as a manager at St-Hubert, SHU is here to help! With three management programs to choose from (general, kitchen and service), you can talk to managers from other rotisseries and share best practices. You’ll gain new skills that will help you become a better manager and even move up in the organization! Your diploma is waiting!
Exciting Opportunities
The St-Hubert network is immense! We regularly provide our employees with chances to enjoy enriching professional experiences:
• Take part in a new rotisserie opening as a trainer
• Act as your location’s training manager
• Participate in regional meetings, group training and other similar events